St. Louis is a city with a vibrant food scene, offering a variety of restaurants to choose from. From classic Italian trattorias to modern burger joints, there is something for everyone.
Roberto's Trattoria & Chophouse
is a great place to start, offering classic Italian dishes with a modern twist.The Fountain on Locust is another popular spot, serving up delicious egg noodle soup and cornmeal pancakes with buttermilk. Chris McKenzie has been a long-time fixture in the St. Louis food community, thanks to his commitment to promoting local eating through his meat shares and CSAs. When he announced he was opening a burger joint at the local bar Tamm Avenue Grill, diners were eager to see what he had in store.
The result was Mac's Local Eats, which is now widely considered to be the best burger in St. Louis. Mac's Local Eats recently opened its own flagship store in the former Brew Hub Tap Room. Not only does the McKenzie burger have all the characteristics of the best restaurant burgers – such as an ultra-crisp thin patty – but it also has something extra special thanks to its dry-aging process.
In short, it's the best restaurant burger you'll ever have!In a short time, Loafers Bakery has become one of the most popular spots in town, not only for its delicious baked goods but also for its sandwiches and pizzas. Their Light & Mild bread is a must-try, as is their huge Bavarian pretzel and their bread and cheese plate. But it's their 18-inch New York-style pizzas that really steal the show – try the spinach (it's healthy, right?) topped with bacon, garlic and lemon butter and don't forget to order extra buttermilk sauce for dipping!For a romantic date night or an evening out with friends, look no further than Grace Bar & Restaurant. This speakeasy-style spot has Edison light bulbs, marble countertops and dark wood decor – but it's the food and drinks that really stand out.
The cocktail menu changes seasonally and includes both classic and unique concoctions, while the food menu changes daily and offers small plates, main courses and desserts. Don't miss out on their French sauce or seasonal tartine option. If you're looking for some Southern-style cooking in St. Louis, head over to Rick Lewis' Grace restaurant.
Here you'll find simple meat dishes served with three courses – but don't expect boring fried chicken or macaroni and cheese! Instead you'll find some of the best fried chicken in St. Louis as well as fried catfish with cornmeal, harvested barbecue and fried shrimp shank – just make sure you save room for dessert! Try their strawberry and lemon bread pudding for a sweet finish. At Bulrush restaurant you can learn more about Ozark history and cuisine thanks to chef Rob Connoley's unique dishes. From crackling cornbread to bittersweet vegetables to succotash or macaroni and cheese – you can't go wrong here!Vicia restaurant opened recently to much fanfare – and it didn't disappoint! This modest spot located on a side street in Delmar Loop is one of the best Asian restaurants in St.
And if you're looking for some good old-fashioned barbecue, head over to Malinche Mexican Culinary Experience in Ellisville for some world-famous ribs, brisket and pulled pork. Finally, don't miss out on Tai Ke Shabu Shabu – St. Louis' unofficial Chinatown restaurant that serves up delicious Asian dishes with a unique twist. And if you're looking for something sweet after dinner, support the work of James Beard Award-nominated pastry chef Simone Faure at La Patisserie Chouquette or Christine and Nate Hereford's bakery Noto.
